Month: February 2017

America’s Bacon Reserves Are Running Low

U.S. bacon reserves have hit a 50 year low. The non-profit Ohio Pork Council said that demand for frozen pork belly, often made into bacon, has far outpaced supply, USA Today reports. “Today’s pig farmers are setting historic records by producing more pigs than ever. Yet our reserves are still depleting,” said Rich Deaton, the group’s president.